Valentine’s Day 2014

April 12, 2014 § 1 Comment

Oops—I thought I already posted this a long time ago!  …..

I made close to 400 shortbread cookies this year for my work colleagues. Each person received a goodie bag (that I hand-cut and taped together one by one!), designed by Claudine Hellmuth (Thanks so much, Claudine!), with 3 biscuits: original, lemon and extra virgin olive oil & fresh rosemary. I used my tried and true Baking book by Dorie Greenspan for the original and lemon varieties. The olive oil and rosemary biscuit recipe is from the Blue Bottle Coffee book.

Measuring, scoring and cutting them took forever since I had to have enough for everyone!  I ended up making a second round of them the following week because so many people didn’t get any and I know I still missed some people.

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Sablés: Classic, Espresso Dark Chocolate and World Peace

August 9, 2013 § 1 Comment

These are the Valentine’s Day cookies I made for 2013 (I know, this posting is super late!).  All the recipes are from Dorie Greenspan’s Baking book. Unfortunately, my World Peace cookies did not turn out perfectly.  It was most likely due to the type of cocoa powder I used…’s what these World Peace Cookies should have looked like…

chocolate sablés

March 7, 2012 § 2 Comments

Dorie Greenspan’s chocolate sablés—-‘nuf said!  {Except its recommended to be eaten with ice cream.}

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