Apricot & Hazelnut Bars

April 12, 2014 § Leave a comment

These are so easy to make and SO TASTY, especially with a cup of coffee!

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Grilled Cheese w/o the Cheese!

August 3, 2013 § 4 Comments

This was super simple and packed a punch in the taste department.  Since the roomie is not as fond of grilled cheese sandwiches like I am AND he was craving his mom’s sandwich (grilled bread, eggs, tomatoes), I put my own spin on it.

I used anchovy oil and butter to grill the bread slices; placed farm fresh eggs, slices of tomato and cucumbers inside—THAT’S IT.  I served it with a side of half of an avocado and grilled brussels sprouts (anchovy fillets, fresh garlic, crushed red pepper, salt, fresh cracked black pepper).

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